Perfect
& Perfectly Easy
Banana Nut Bread

   

SEE VIDEO:

YouTube/c/LaurieVermillion

https://www.youtube.com/watch?v=6vFmuazgQVI

This Banana Nut Bread recipe is easy and makes perfect pancakes, as well!

(and I'm pretty sure you're going to want to lick the bowl.)

Preheat oven to 350 degrees F.
Grease a 9" X 5" bread loaf pan.  

Blend the following with a standing mixer (or hand blender) on Low 1"
then on Medium until smooth.

3 large ripe banana (peeled & cut in half)
2 1/2 C Flour
1/2 C Regular Granulated White Sugar
1/2 C Packed Brown Sugar
3T Vegetable Oil
1T & 1t. Baking Powder (4 teaspoons)
1/3 C Milk
1 teaspoon Salt
1/2 t. vanilla
1 egg


Blend until smooth, scraping bowl occasionally.

Add 1/3 cup chopped pecans or walnuts and hand STIR well.

Pour into greased loaf pan.

Bake for approximately 1 hour (until a toothpick, inserted into the center, comes out clean).

Let it cool slightly (still warm) before cutting.